Batch production, waste control and special orders
What doesn't sell by 7pm goes to the trash. No one tracks how much. Three months later you don't know which products lose money.
Saturday's cake was noted by someone who's not here anymore. Customer calls Friday and no one knows if it's confirmed.
How much bread tomorrow? Roughly what we made yesterday. No data, no patterns, no optimization.
Each batch linked to recipe, ingredient costs and real yield. Exactly what each product costs.
Quick waste capture on a counter tablet. Weekly reports on what is lost and why.
Captures custom orders with date, pickup time, reference photo and prepayment.
Points per purchase, birthday alerts, next-day offers to avoid throwing product away.